March-April 2019 Newsletter

May is around the corner, so before we enter May, here is the March-April 2019 wrap-up…. 

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Highlights include my two Paris events, an homage to Notre Dame, a nomination to the GOURMAND International Cookbook Awards, and the latest press coverage (Paleo Magazine and my article in The Foreign Service Journal: “Ancestral Food Traditions for Modern Foreign Service Life.” )

Next steps for The Bordeaux Kitchen in this VIDEO clip from my book event in Paris…. (video courtesy of my dear friends Patrice Lanquetin and Ralph Brancaccio).

And Upcoming: I will be signing books at Mollat Bookstore’s stand during VINEXPO in May, Monday morning May 13th 10am-12pm and Wednesday afternoon May 15th from 4pm to 6pm — please stop by if you are there! (Below, my American Library in Paris presentation moderator and friend Cynthia Coutu of DelectaBulles and I in front of La Tour Eiffel.)

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January-February 2019 Newsletter

Time is flying, it’s almost March for crying out loud! Here you will find the latest update of The Bordeaux Kitchen Newsletter for January and February.

In this VIDEO clip from my book event in September 2018 (which I just received and wanted to post), Garrett Snyder interviews me about how The Bordeaux Kitchen book came about and how the French Paradox is not a paradox! (Video courtesy of Kevin Concepcion of Now Serving LA.)

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PARIS IN SPRING!

As mentioned in my last post: If you are in or can get to Paris in April, please come to my book presentation (in English) on Wednesday April 3rd, 2019 7:30pm to 9pm at the American Library in Paris!! Address: 10 Rue du Général Camou, 75007 Paris. Book purchase and signing. Free event (with Bordeaux wine and French cheeses, mais oui!)